Tongan foods

Malo e lelei  today I am going to talk about and share with you one thing about the Tonagn culture.

The traditional diet of the Tongan people consisted mostly of taro, yams, bananas, coconuts and of course seafood - the staple of any island nation. As Westerners began to arrive in the 19th and early 20th centuries, so too did new foods.

The reason why they have those kinds of foods is because those foods are from the Tongan island and the Tongan people love their island.